EVOLUZIONE Traditional, seasonal produces and creativity
The kitchen at Evoluzione is headed up by Michelin Star awarded Italian chef Andrea Angeletti who brings his distinctive flair to Hotel Xenia. His culinary style is centred on three fundamental elements; respect for tradition, the use of seasonal products, and lots of creativity. At Evoluzione restaurant, he presents exceptional dishes based on Italian culinary traditions revisited through personal interpretation and astonishing creativity and twists on flavour combinations, using top quality Italian produced ingredients.
For reservations please call us on +44 (0) 207 442 4242 or alternatively email firstname.lastname@example.org
Enjoy a decadent Afternoon Tea in the beautiful surroundings of Evoluzione. You can even add a glass of champagne.details
The Living Entertainment Lounge is a dynamic space which offers a wide variety of activities and set ups.details
Living Wall is this contemporary London hotel’s vibrant bar concept, open from 5pm till late.details
Flooded with natural light, this is an ideal spot for pastries and coffee in the morning or salads, sandwiches and pastas for lunch.details